Description

Buy Wonka Chocolate Bars| mushroom chocolate bars recipe

Mushroom chocolate bars recipe. The Wonka Bar is a made-up chocolate bar that appears as a pivotal plot piece in Roald Dahl’s 1964 book Charlie and the Chocolate Factory. Buy wonka chocolate mushroom bars at mushroomstrove.com

Magic mushroom chocolate bars| mushroom chocolate bars recipe

Magic mushroom chocolate bars. Rich, dark chocolate created with 77% cacao is called mushroom chocolate. For a wonderful dessert, we mixed heritage cacao with our enormously well-liked Mushroom Blend. Functional mushrooms total 1060 mg per bar. You can have mushroom chocolate at any time of day as a snack or as a meal (try adding a few tiny pieces to your morning chia pudding or oats).

How to make  mushroom chocolate bars| mushroom chocolate bars recipe

As long as powdered psychedelic mushrooms are the foundation, shroom chocolates can be embellished in a variety of ways. Combine it with melted chocolate (chips, bars, melting chocolate disks). For preference, more components can be added in addition to these two. Simply add a handful if you enjoy coconut or raisins. Be cautioned, nevertheless, that any desired flavorings must be oil-based and heated separately. Your hot chocolate will become clumpy and difficult to work with if you add something cool to it.

This recipe’s level of intricacy is entirely up to the “cook.” You can easily adapt the extremely straightforward mushroom chocolate recipe that is provided below to suit your preferences.

The recipe yields 28 chocolates, each containing 1 gram of mushrooms and being roughly the size of a Reese’s Peanut Butter Cup.

Ingredients

One 12-ounce package of chocolate chips or 12-ounces of your preferred meltable chocolate
One ounce of entheogenic mushrooms (dried)
4 tablespoons of crumbled honey-roasted cashews
2 tablespoons of coconut that has been chopped up
2 tablespoons of crushed toffee